Quality & Hygiene
For food processing unit, these are the most important criteria. Our plant has the
following two management system certifications from "Bureau Veritas Certification
(India) Private Limited"
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ISO 22000:2005 – FOOD SAFETY MANAGEMENT SYSTEMS
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BRC (British Retail Consortium) norms – GLOBAL STANDARD FOR FOOD SAFETY
These credentials are reflective of the high quality of its products, the strict
hygienic conditions and the stringent quality control norms. As a result of our
strict quality control standards, our products are kept naturally fresh with no
loss of nutrients, flavor, color, texture or shape. We have primarily been in the
export business (both direct and through merchant exporters) for the past 15 years,
exporting 90% of our products.
However, with the rapid growth of modern retail chains and the development of better
cold chain distribution facilities within the country, the Company has recently
also started supplying goods domestically under the Everfresh brand.
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